HALISE LOTUS LEAF TEA

T H E A R T O F F E R M E N T E D T E A

Halise Tea is a fermented lotus tea brand under the Halise Vietnamese lotus ecosystem, offering wellness solutions and mental nourishment through traditional ingredients and modern technology.

IT BEGINS WITH A LOTUS LEAF...

For generations, the lotus has been a symbol of purity and peace in Vietnamese life. Yet most of its recognized value has focused on the flower, seeds, or roots—while the lotus leaf, rich in nutrients and full of potential, has quietly been forgotten.

With a deep desire to honor the full essence of the plant, Halise embraces natural oxidation to process lotus leaves—gently softening their medicinal properties while preserving their pure, natural essence.

Born from this heartfelt dedication, Halise Tea introduces its first fermented lotus leaf tea, “Thanh Xuan”—a delicate gift for cleansing, balance, and a return to the pure beauty that resides within us all.

TEA IS MORE THAN JUST A DRINK

With Halise Tea, tea is more than just a drink:

• It is a harmony between nature and humanity.

• It is a humble yet profound gift, distilled from the purest essence of the land, the sky, and the rich traditions of Vietnam.

We believe that each cup of tea should be a quiet moment — a gentle return to yourself: pure, reflective, and whole.

A piece of the serene Halise ecosystem

Part of the Halise ecosystem – a pioneering brand dedicated to the holistic development of the lotus – Halise Tea, along with other elements such as Halise Home, Halise Garden, and Halise Cuisine, comes together to create a lifestyle space rich in Vietnamese identity, where culture, nature, and tranquility are sustainably interwoven with modern living.

Passion poured into every tea leaf

100% clean, natural, and locally sourced ingredients

Handcrafted Fermentation & Tea Aging Process

No flavorings, no preservatives